Operadores de máquinas de torra, cozimento e secagem de alimentos e tabaco

Ocupações de Produção · Habilidades e competências profissionais · SOC 51-3091

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▶3 tarefas típicas do O*NET

Observe, feel, taste, or otherwise examine products during and after processing to ensure conformance to standards
Set temperature and time controls, light ovens, burners, driers, or roasters, and start equipment, such as conveyors, cylinders, blowers, driers, or pumps
Observe temperature, humidity, pressure gauges, and product samples and adjust controls, such as thermostats and valves, to maintain prescribed operating conditions for specific stages