Skip to main content
~/skillsmp
Execute qualquer Skill no Manus
com um clique
$pwd:
skills --list
loading...

Cortadores e aparadores de carne, aves e peixes

Ocupações de Produção · Habilidades e competências profissionais · SOC 51-3022

Ordenar por
▶3 tarefas típicas do O*NET
  • //Use knives, cleavers, meat saws, bandsaws, or other equipment to perform meat cutting and trimming
  • //Weigh meats and tag containers for weight and contents
  • //Inspect meat products for defects, bruises or blemishes and remove them along with any excess fat
Digite para pesquisar skills
$find