0-3-4-understand-fold-count-10

name	0.3.4-understand-fold_count_10
description	[0.3.4] Excessive number of folds causing dough exhaustion, overdevelopment, or tearing that degrades crumb_structure

understand-fold_count_10

CALL NUMBER: deep_bulk_fermentation.fold_count_10 : sourdough_baking(1) DEFINITION: Excessive number of folds causing dough exhaustion, overdevelopment, or tearing that degrades crumb_structure and flavor_complexity.

Invoke this skill to understand fold_count_10 down to its primitives. The RELATIVE ROOT below is the least-fixed-point closure of everything it bundles from — the full import cone, grouped by the lib each prim comes from. Projected from a prover-typed KB (MAP/SWI-Prolog consistency gate): every reference below resolves.

THE RELATIVE ROOT (the import cone, by lib)

from sourdough_baking

• dough_consistency (d1): Viscosity and handling quality from soft and extensible to firm and tight

CONSUMERS (what needs this)

fold_count_4

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Projected from the sourdough baking KB (546 concepts / 369 relations) — consistency-typed by MAP; the facet list after the colon IS the cross-lib dependency web.

(leaf — this is an actual skill.)