| name | 0.3.2-understand-kitchen_display_system |
| description | [0.3.2] digital screen displaying orders for kitchen staff |
understand-kitchen_display_system
CALL NUMBER: facilities_and_equipment.kitchen_display_system : technology_and_pos(126), finance_and_costing(16), reservations_and_seating(1), defined(1), front_of_house_service(1)
DEFINITION: digital screen displaying orders for kitchen staff
Invoke this skill to understand kitchen_display_system down to its primitives. The RELATIVE ROOT below is the least-fixed-point closure of everything it bundles from — the full import cone, grouped by the lib each prim comes from. Projected from a prover-typed KB (MAP/SWI-Prolog consistency gate): every reference below resolves.
THE RELATIVE ROOT (the import cone, by lib)
from defined
- text_notification_waitlist (d7): A system that sends SMS messages to guests alerting them when their table is ready.
from facilities_and_equipment
- digital_menu_board (d3): electronic screen displaying menu items and prices
- credit_card_reader (d5): card terminal for processing electronic payments
from finance_and_costing
- food_cost_percentage (d2): Cost of ingredients divided by food sales revenue
- average_check (d3): Average total spent per table or party
- food_cost_per_plate (d3): Ingredient cost for single menu item
- menu_price (d3): Listed price for menu item
- combo_meal_cost (d4): Ingredient and labor cost of bundled meal deal
- liquor_cost_percentage (d4): Cost of spirits relative to spirit sales
- portion_cost (d4): Cost of one serving portion of item
- table_turnover_rate (d4): Number of times tables are occupied per shift
- plate_cost (d5): Total cost of ingredients in finished dish
- pour_cost (d5): Cost of alcohol poured versus alcohol revenue
- seat_turnover (d5): Number of customers per seat per day
- cook_time_cost (d6): Labor cost of active cooking per item
- plating_cost (d6): Labor cost to assemble and plate finished dish
- prep_time_cost (d6): Labor cost of preparation work per item
- recipe_cost (d6): Total ingredient cost per recipe batch
- ingredient_cost (d7): Price paid for individual food ingredient
from front_of_house_service
- cash_handling (d8): Counting and processing cash payments
from reservations_and_seating
- reservation_system (d5): software or platform managing booking operations
from technology_and_pos
- course_pacing_software (d1): System managing timing between appetizer main course and dessert courses
- doordash_integration (d1): Direct POS connection to DoorDash platform for incoming delivery orders
- electronic_order_ticket (d1): Digital version of paper order ticket transmitted from POS to kitchen
- expo_station_display (d1): Screen at expeditor station showing plated items ready for service
- food_allergy_alert_system (d1): Digital notification flagging orders containing guest allergy information
- grubhub_integration (d1): Technical connection enabling seamless order flow from Grubhub to kitchen
- kitchen_call_system (d1): Audio system announcing order ready times to servers for pickup
- kitchen_printer (d1): Impact or thermal printer in prep areas producing order tickets for cooks
- online_ordering_aggregation (d1): Consolidating orders from all digital channels into single kitchen view
- order_routing_system (d1): Software directing orders to appropriate kitchen stations based on items
- postmates_integration (d1): POS link to Postmates delivery service for order fulfillment management
- prep_station_display (d1): Specialized screen showing orders for specific prep areas like grill or sauté
- third_party_delivery_integration (d1): Software connection linking restaurant POS to DoorDash UberEats Grubhub
- ticket_times_display (d1): Monitor showing elapsed time since each order was placed in kitchen
- uber_eats_integration (d1): System linking restaurant to UberEats with automatic order transmission
- unified_inventory (d1): Single inventory database updated by all sales channels to prevent overselling
- third_party_delivery_aggregation (d2): Platform consolidating orders from multiple delivery apps into one screen
- allergen_filtering (d2): Menu software blocking items containing specified allergens from display
- menu_label_printer (d2): Device printing allergen and ingredient labels for individual plated dishes
- menu_management_system (d2): Software for creating editing pricing and organizing menu items and categories
- menu_price_sync (d2): Automated price updates across all platforms when POS menu pricing changes
- (d2): End to end process of capturing transmitting and fulfilling customer orders
CONSUMERS (what needs this)
doordash_integration, food_allergy_alert_system, grubhub_integration, kitchen_automation, menu_label_printer, online_ordering_aggregation, postmates_integration, third_party_delivery_aggregation, third_party_delivery_integration, uber_eats_integration
Projected from the restaurants KB (2849 concepts / 2428 relations) — consistency-typed by MAP; the facet list after the colon IS the cross-lib dependency web.
(leaf — this is an actual skill.)