food-safety-foundations
Teach practical food-safety foundations including cross-contamination, temperature control, storage, allergens, hygiene, and risk-aware handling.
Source facts
- Repository
- Dadmin88/hermes-profile-packs
- Last source activity
- August 22, 2026 at 19:36
- Detected SKILL.md language
- English
- Stars
- 8
- Forks
- 1
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