jafc
Author-guideline skill for Journal of Agricultural and Food Chemistry (ACS, ISSN 0021-8561). Use to format or check a manuscript for JAFC — ACS structure, TOC/abstract graphic, ACS reference style, and figure specs. Triggers: submit to Journal of Agricultural and Food Chemistry, JAFC guidelines, ACS food chemistry formatting. Also fires when the user wants to publish on/in this journal, format a manuscript for it, or match its reference/citation style.
Quellinformationen
- Repository
- PangenomeAI/academic-skills-food-nutrition
- Letzte Quellaktivität
- 11. Juli 2026 um 11:01
- Erkannte Sprache von SKILL.md
- Englisch
- Sterne
- 32
- Forks
- 3
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SKILL.md
Quellanweisungen · Schreibgeschützte Vorschau- name
- jafc
- description
- Author-guideline skill for Journal of Agricultural and Food Chemistry (ACS, ISSN 0021-8561). Use to format or check a manuscript for JAFC — ACS structure, TOC/abstract graphic, ACS reference style, and figure specs. Triggers: submit to Journal of Agricultural and Food Chemistry, JAFC guidelines, ACS food chemistry formatting. Also fires when the user wants to publish on/in this journal, format a manuscript for it, or match its reference/citation style.
- metadata
- {"publisher":"American Chemical Society","issn":"0021-8561","verified":"2026-07","source":"https://publish.acs.org/publish/author_guidelines?coden=jafcau"}
# Journal of Agricultural and Food Chemistry (JAFC) — Author Guideline Skill
**Publisher:** American Chemical Society · **ISSN:** 0021-8561 · **Source:** [ACS author guidelines (JAFC)](https://publish.acs.org/publish/author_guidelines?coden=jafcau) · **Verified:** 2026-07 (confirm at source).
## Aims & scope
Original research on the chemistry and biochemistry of agriculture and food: chemistry/biochemistry of foods and beverages, bioactive constituents, food safety/toxicology, analytical methods, agricultural chemistry, and nutrition chemistry. Emphasis on chemical rigor and food/agriculture relevance.
## Article types
Article; Review; Perspective; New Analytical Methods (must show clear advance/validation); Letters to the Editor.
## Manuscript structure (ACS)
Title → Authors & affiliations → Abstract → Keywords → Introduction → Materials and Methods → Results and Discussion → (Conclusions) → Author Information → Acknowledgments → Abbreviations → References. A **TOC/abstract graphic** is required.
- **Abstract:** ≤200 words, single paragraph.
- **Keywords:** ~6.
- **Word/length:** confirm current page/word budget in the ACS guidelines; JAFC favors concise, data-dense papers.
## Reference style
**ACS style, numbered.** In-text superscript or italic numbers per ACS; numbered reference list. Use the ACS journal-article format with article titles.
Example (ACS):
> (1) Author, A. B.; Author, C. D. Title of the Article. *J. Agric. Food Chem.* **2023**, *71* (10), 1234–1245. https://doi.org/10.1021/acs.jafc.3cxxxxx
## Figures & tables
Figures ≥300 dpi (line art/combination higher); ACS figure widths (~8.25 cm single, ~17.78 cm double); embed fonts (Arial/Helvetica); TOC graphic sized per ACS (~8.5 × 4.75 cm); editable tables; cite in order. Follow ACS SI/units conventions and report method validation (LOD/LOQ, recovery) for analytical work.
## Submission checklist
- [ ] TOC/abstract graphic · [ ] Abstract ≤200 words · [ ] ~6 keywords
- [ ] ACS numbered references with article titles + DOIs
- [ ] Method validation reported (analytical papers) · [ ] Safety/ethics statements as applicable
- [ ] Figures ≥300 dpi, ACS widths · [ ] Cover letter (novelty + food/ag relevance)
## Formatting constraints
```yaml
journal: Journal of Agricultural and Food Chemistry
publisher: ACS
reference_style: acs-numbered
abstract_words: 200
keywords_max: 6
toc_graphic: required
figure_dpi: {halftone: 300, line_art: 1000}
column_widths_cm: [8.25, 17.78]
```
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