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Get StartedFood Service Managers
Management Occupations · Job Skills & Competencies · SOC 11-9051 · 10 skills
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▶3 typical tasks from O*NET
- Keep records required by government agencies regarding sanitation or food subsidies.
- Investigate and resolve complaints regarding food quality, service, or accommodations.
- Maintain food and equipment inventories, and keep inventory records.
Task data excerpted from the O*NET® 29.1 Database (USDOL/ETA) and used under CC BY 4.0.
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