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医疗从业者与技术类职业 · 岗位技能与能力要求 · SOC 29-2051

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▶来自 O*NET 的 3 项典型任务

//Observe and monitor patient food intake and body weight, and report changes, progress, and dietary problems to dietician
//Conduct nutritional assessments of individuals, including obtaining and evaluating individuals' dietary histories, to plan nutritional programs
//Prepare a major meal, following recipes and determining group food quantities

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