> علماء الأغذية والمتخصصون التقنيون فيها

// علوم الحياة والطبيعة والاجتماع · المهارات والكفاءات الوظيفية · SOC 19-1012

ترتيب حسب

▶3 مهام نموذجية من O*NET

//Inspect food processing areas to ensure compliance with government regulations and standards for sanitation, safety, quality, and waste management
//Check raw ingredients for maturity or stability for processing, and finished products for safety, quality, and nutritional value
//Develop new or improved ways of preserving, processing, packaging, storing, and delivering foods, using knowledge of chemistry, microbiology, and other sciences

$find