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Food Batchmakers

Production Occupations ยท Job Skills & Competencies ยท SOC 51-3092 ยท 6 skills

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โ–ถ3 typical tasks from O*NET
  • Record production and test data for each food product batch, such as the ingredients used, temperature, test results, and time cycle.
  • Clean and sterilize vats and factory processing areas.
  • Set up, operate, and tend equipment that cooks, mixes, blends, or processes ingredients in the manufacturing of food products, according to formulas or recipes.

Task data excerpted from the O*NETยฎ 29.1 Database (USDOL/ETA) and used under CC BY 4.0.