Skip to main content
在 Manus 中运行任何 Skill
一键导入

食品准备工作者

食品准备与餐饮服务类职业 · 岗位技能与能力要求 · SOC 35-2021 · 6 个 skills

排序方式
来自 O*NET 的 3 项典型任务
  • Clean and sanitize work areas, equipment, utensils, dishes, or silverware
  • Assist cooks and kitchen staff with various tasks as needed, and provide cooks with needed items
  • Take and record temperature of food and food storage areas, such as refrigerators and freezers